Sunday RESET | Ingredient/Meal Prep, Organize | Staying on Track | Bagels, Fried Rice, Pancake Bites

Today, I am sharing a Sunday reset where I get back on track with some ingredient prep and organizing!

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Today I do some organizing & ingredient prepping including a big batch of fried rice, pancake bites, two ingredient dough bagels, creami ice creams, and air popped popcorn.

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Food scale: https://amzn.to/43q8Aiu

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THANK YOU!!

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Video with all product links: https://youtu.be/F1oBhGuBgno

Two ingredient dough bagels:

Makes 8 bagels
4 points each

2 2/3 cups all purpose flour
2 tsp baking powder
2 cups plain nonfat greek yogurt
Garlic salt

1 egg for egg wash
Everything seasoning or garlic salt

Bake at 400 for 10 mins, rotate and bake another 10 or until golden brown

Fried rice- double batch
Makes 6 servings
5 points each

Minced garlic
1 diced onion
4 cups cooked jasmine rice (I used 2 freezer bags from trader joes)
2 bags frozen veggies (peas, carrots, green beans, corn)
6 eggs
Sauce: 1 tbsp toasted sesame oil, 1-2 tbsp soy sauce, 1 tsp rice wine vinegar)

Pancake bites:
Makes 35
2 points each

1 box kodiak cinnamon oat flapjack mix
1 ½ cup fat free milk
1 tsp vanilla
1 egg
4 tsp coconut brown sugar
2 tsp sugar free torani syrup
1 cup water

Bake at 350 rotating every 5 mins for about 15 minutes total

0:00 intro
2:27 what I’m making
6:57 setting up
7:55 protein coffee
8:05 two ingredient dough bagels
10:01 pancake bites
11:27 creami ice creams
13:21 air popped popcorn
13:50 fried rice
15:37 cleaning the coffee area
16:31 hanging clothes
17:04 cleaning the cookie room
18:04 new nails
19:43 wrap up and trying pancake bites

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